Preserving Meat, Fish, Poultry and Making Jerky – Sep 6, 6-8pm
Canning / Classes / Dehydrating / Preserving

Preserving Meat, Fish, Poultry and Making Jerky – Sep 6, 6-8pm

The last class of the “You Can!” summer preservation series, teaches you the in’s and out’s of preserving meat, fish, poultry and making jerky using pressure canning, drying and freezing. Learn the latest proper and safe techniques of preserving your bounty using the recommended tools and processes. Part 8 of an 8 part series of … Continue reading

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“Pollinators” Charlie Vanden Heuvel, Beekeeper – 7pm, Tues Sep 4th @ CASEE HS
Bees / Butterflies / Free / Master Gardener

“Pollinators” Charlie Vanden Heuvel, Beekeeper – 7pm, Tues Sep 4th @ CASEE HS

Pollinators help over 80% of the flowering plants on our planet reproduce.  They include a wide range of creatures, such as “ants, bats, bees, beetles, birds, butterflies, flies, moths, wasps and other unusual animals.” Come listen to Charlie Vanden Heuvel, beekeeper, speak to the importance of just a few of the beneficial pollinators at the … Continue reading