Learn to PRESERVE food with this FREE online guide!
Canning / Dehydrating / Fermenting / Food / Freezing / Master Food Preservers / Preserving / Recipes

Learn to PRESERVE food with this FREE online guide!

An absolutely FREE guide on preserving, canning, drying, smoking, fermenting, pickling, making jam/jelly and freezing most anything you might like to eat may be found here: https://nchfp.uga.edu/ Brought to you by the USDA and (your local) State Research, Education and Extension services, it is a wonderful resource to find ways to preserve foods from your … Continue reading

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Spring & Summer food preservation classes from WSU
Canning / Classes / Dehydrating / Fermenting / Food / Master Food Preservers / Past Events

Spring & Summer food preservation classes from WSU

Are you ready to can, or freeze or dehydrate all that good spring and summer food?  Need a refresher class?  Or a newbie just starting out?  Want to become a master preserver?  Have extra fish or game to preserve? The WSU extension is offering classes in a wide ranges preserving methods to help.  Take one, … Continue reading